Today’s Lunch

Free Range Chicken, Barley & Vegetable Pie, Greens
€12.50

Mackerel Escabeche, New Potato & Beetroot Salad, Dill Dressing & Soft Boiled Egg
€9.50

 Sourdough Baguette, Confit Duck, Parfait & Pickles
€8.00

Smoked Irish Salmon, Celeriac Rémoulade on Brown Bread
€8.00

Fermanagh Pork & Leek Sausage, Puy Lentil Casserole, Truffled Potatoes & Root Vegetables
€12.50

Field Mushroom Soup with Truffled Cream
€6.50

Fillet of Irish Salmon, White Beans & Chorizo Casserole, Sorrel Sauce
€14.00 

Goats Cheese Croquettes, Beetroot Purée, Warm Fennel & Beetroot Salad, Fine Leaves
€8.50

Chicken Liver Parfait, Celeriac Rémoulade, Autumm Leaves
€8.50

Free Range Coq Au Vin, Wild Mushrooms & Orzo
€12.50

Side Orders €3.50 Each
Sautés Potatoes with Wholegrain Mustard & Fresh Parsley
Market Salad, Brie Cheese, Confit Cherry Tomato & Croûtons
Green Beans with Basil Pesto

Potato Purée

DESSERTS

Passion Fruit Crème Brûlée, Shortbread, Passion Fruit Sorbet
€6.50 

Blackberry Bavarois, Blackberry Ice Cream, Cinnamon Biscuit
€7.00

 Chocolate & Coconut Madeleines, Vanilla Ice Cream & Caramel Sauce
€6.50

 Selection of Artisan Cheeses, Crackers & Grape Chutney
€10.00